2 C Flour
3/4 C Cocoa
1 tsp Baking Soda
1/2 tsp Salt
1 C Butter
2/3 C Granulated Sugar
2/3 C Brown Sugar
1 tsp Vanilla
2 Eggs
5 to 6 Oz Candy Pieces (Choc. Chips, Andes Mint Morsels, White Choc. Chips, Choc. Vanilla Swirl Chips, etc.)
Directions:
Preheat oven to 350°
Combine Flour, Cocoa, Baking Soda, & Salt. Set aside. Beat Butter, Sugars, and Vanilla in a large mixing bowl until creamy. Add Eggs & Beat well. Gradually beat in Flour mixture. Stir in Candy Morsels.
Bake @ 350° for about 9 minutes.
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